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Medicine; - Food Science; - Environmental and Energy Engineering Science; - Agricultural and Biotechnological Sciences; - Mathematical and Physical Sciences; - Clinical and Translational Medical Sciences
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to develop. This will provide food and habitat to many other species enhancing biodiversity at the sea floor and in the water column in between the mussels. The gently fertilized seafloor may also provide
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, Plant Protection and Food Crops, Plant Biology and Biotechnology. The faculty has seven large and small research centers and laboratories, including a Center for Outstanding Innovation - Foods of Norway
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, Plant Protection and Food Crops, Plant Biology and Biotechnology. The faculty has seven large and small research centers and laboratories, including a Center for Outstanding Innovation - Foods of Norway
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16 May 2024 Job Information Organisation/Company University of Chemistry and Technology Prague Research Field Biological sciences » Other Chemistry » Other Engineering » Chemical engineering
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15 May 2024 Job Information Organisation/Company Centre of Experimental Medicine of the Slovak Academy of Sciences Research Field Biological sciences » Biology Researcher Profile First Stage
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Plant Breeding, Plant Protection and Food Crops, Plant Biology and Biotechnology. The faculty has seven large and small research centers and laboratories, including a Center for Outstanding Innovation
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Florida International University - Department of Earth and Environment | Miami, Florida | United States | about 5 hours ago
) are seeking a Ph.D. student to assist in projects focused on understanding the mechanisms that control sediment and nutrient retention or release in flow paths (e.g., canals) across different landscapes
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with biodeposition from the shellfish, reef structures are expected to develop. This will provide food and habitat to many other species enhancing biodiversity at the sea floor and in the water column in
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contribution must be included. About The Faculty of Biosciences The Faculty of Biosciences (BIOVIT) aims to help shape the future food- and bio-production through teaching and research within biology and